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Rashid Cruz-CDF
Our people

At the Charles Darwin Foundation, our success hinges on the dedication and expertise of our remarkable team. Our people share a deep passion for conservation and a commitment to safeguarding the extraordinary biodiversity of the Galápagos Islands.

Rashid Cruz/CDF
Winged Guardians: Owls and Their Role in Galapagos Conservation

With a heart-shaped face and silent wings, the Galapagos barn owl is a quiet force of balance in the archipelago’s ecosystems. Endemic to the Islands, this elusive predator controls invasive rodent populations, supporting the survival of critically endangered species and ongoing ecological restoration. In the shadows of lava tunnels and forest canopies, it hunts with precision—and reminds us that even the smallest wings can carry the weight of conservation.

Rashid Cruz/CDF
Science Behind Conservation: Penguins and Cormorants

The Galapagos Islands are home to species so unique they exist nowhere else on Earth. Among these are the Galápagos penguin and the flightless cormorant, evolutionary wonders that have adapted to thrive in these remote habitats. But these incredible creatures face mounting challenges from climate change, diseases and invasive species. Protecting them is no easy feat—it takes dedication, resources, scientific knowledge, and action.

Hippomane mancinella L.
Species Database Hippomane mancinella L.
Juan Manuel Garcia-CDF
Our campus

Inaugurated in 1964 as a base for scientists conducting their research on Galapagos, the Charles Darwin Research Station on Santa Cruz Island welcomes all visitors to discover how our scientific research and conservation actions ensure we safeguard one of the world’s most important natural treasures for future generations.

Plántulas de Lecocarpus lecocarpoides creciendo “en casa” de Patricia Jaramillo Díaz desde marzo a noviembre de 2020, durante la cuarentena por la pandemia por la Covid-19.
Andres Cruz
Microbiology arrived at the Galapagos Verde 2050 Program

Microbiology arrived at the Galapagos Verde 2050 program